manna—a feast for the eyes

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Oyster mushroom tempura Creamy mung bean dhal Tempeh stuffed cabbage rolls Bangers and mash Crispy marinated tofu Penne with rich basil olive sauce, add a vetball or two Spicy thai salad Pear endive salad and candied walnuts Sticky toffee pudding with pecan ice cream Cheesecake timbale Tiramisu cheesecake Black bean fajitas with pinapple salsa Sometimes it's tough to choose, a mezze please..! Black bean enchilada casserole Roasted vegetable salad Minted pea soup Nachos to share Cranberry tart Vanilla bean pannacotta Fresh berries cream shortcake Smoky tofu pierogi with white wine sauce Homemade daily bread Raw cheesecake with fresh figs Courgette and corn fritters Onion and squash tart Thali plate Irresistable banofee trifle Homemade artisan breads Very british knickerboker glory Downhome spaghetti veatballs Quinoa maki rolls Fresh chillies anyone Breakfast, not to be skipped! Falafel with hummus sundried tomato chutney Old fashion banofee-trifle Manna our london restaurant in beautiful primrose hill Cashew cheese quesadilla Southern sweet potato galette with grilled plantain okra Asparagus polenta salad with homemade mayo Walnut wild mushroom crispy ravioli with fennel sauce Root vegetable tagine with falafel Roasted vegetable tart Quinoa and millet croquettes with beetroot hummus Bread olives always break the ice! With our favourite organic gin of course Inimitable ceasar salad Bonda and ragada spicy potato cakes with homemade chutneys Root vegetaable masala in a papad bowl Burger fries made to order Alive raw vegetable spring rolls Raw vegetable spring rolls A cripsy nest satay Pomegranate boats Chef's salad with marinated cripsy tofu Healing winter vegetable stew Breakfast lunch or dinner burrito Petit fours plate Baked apple in puff pastry Polenta salad A satay nest! Matthew's unbeatbale mince pies! Mixed vegetable tempura A mezze, 'cause sometimes it's tough to choose! Old fashioned fruit crumble Tempeh roast ready to go Raw pad thai Perfect gluten free onion rings Anytime hearty soups homemade breads Ravioli hearts for your valentines Coleslaw on the side A plate of petit fours