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manna—a feast for the eyes

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Walnut wild mushroom crispy ravioli with fennel sauce Anytime hearty soups homemade breads A plate of petit fours Cashew cheese quesadilla With our favourite organic gin of course A mezze, 'cause sometimes it's tough to choose! Chef's salad with marinated cripsy tofu Oyster mushroom tempura Pomegranate boats Asparagus polenta salad with homemade mayo Alive raw vegetable spring rolls Cranberry tart Roasted vegetable tart Spicy thai salad Smoky tofu pierogi with white wine sauce Raw pad thai Homemade daily bread Root vegetable tagine with falafel Polenta salad Fresh berries cream shortcake Downhome spaghetti veatballs Black bean enchilada casserole Cheesecake timbale A satay nest! Vanilla bean pannacotta Baked apple in puff pastry Raw vegetable spring rolls Mixed vegetable tempura Roasted vegetable salad Manna our london restaurant in beautiful primrose hill Inimitable ceasar salad Tempeh stuffed cabbage rolls Thali plate Sticky toffee pudding with pecan ice cream Pear endive salad and candied walnuts Tiramisu cheesecake Nachos to share Ravioli hearts for your valentines Breakfast, not to be skipped! Quinoa and millet croquettes with beetroot hummus Old fashioned fruit crumble Crispy marinated tofu Quinoa maki rolls Onion and squash tart Bread olives always break the ice! Perfect gluten free onion rings Sometimes it's tough to choose, a mezze please..! Falafel with hummus sundried tomato chutney Breakfast lunch or dinner burrito Courgette and corn fritters Burger fries made to order Penne with rich basil olive sauce, add a vetball or two Raw cheesecake with fresh figs Matthew's unbeatbale mince pies! Very british knickerboker glory Bangers and mash Homemade artisan breads Southern sweet potato galette with grilled plantain okra Root vegetaable masala in a papad bowl Healing winter vegetable stew Petit fours plate Black bean fajitas with pinapple salsa Tempeh roast ready to go Old fashion banofee-trifle Coleslaw on the side Fresh chillies anyone Irresistable banofee trifle A cripsy nest satay Minted pea soup Bonda and ragada spicy potato cakes with homemade chutneys Creamy mung bean dhal