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manna—a feast for the eyes

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A plate of petit fours With our favourite organic gin of course Pear endive salad and candied walnuts Burger fries made to order Bread olives always break the ice! Roasted vegetable salad Crispy marinated tofu Courgette and corn fritters Tiramisu cheesecake Fresh berries cream shortcake Walnut wild mushroom crispy ravioli with fennel sauce Petit fours plate Smoky tofu pierogi with white wine sauce Raw cheesecake with fresh figs Root vegetable tagine with falafel Cranberry tart Downhome spaghetti veatballs Pomegranate boats Quinoa maki rolls Healing winter vegetable stew Sticky toffee pudding with pecan ice cream Roasted vegetable tart Vanilla bean pannacotta Raw pad thai Falafel with hummus sundried tomato chutney Very british knickerboker glory Thali plate Sometimes it's tough to choose, a mezze please..! Spicy thai salad Asparagus polenta salad with homemade mayo Old fashion banofee-trifle Homemade artisan breads Black bean enchilada casserole Raw vegetable spring rolls Breakfast, not to be skipped! Onion and squash tart A cripsy nest satay Root vegetaable masala in a papad bowl Baked apple in puff pastry Chef's salad with marinated cripsy tofu Old fashioned fruit crumble Bonda and ragada spicy potato cakes with homemade chutneys Cashew cheese quesadilla Tempeh roast ready to go Creamy mung bean dhal Penne with rich basil olive sauce, add a vetball or two Mixed vegetable tempura A satay nest! Bangers and mash Coleslaw on the side Tempeh stuffed cabbage rolls Perfect gluten free onion rings Breakfast lunch or dinner burrito Polenta salad Ravioli hearts for your valentines Southern sweet potato galette with grilled plantain okra Manna our london restaurant in beautiful primrose hill Matthew's unbeatbale mince pies! Homemade daily bread Black bean fajitas with pinapple salsa Oyster mushroom tempura A mezze, 'cause sometimes it's tough to choose! Cheesecake timbale Nachos to share Irresistable banofee trifle Anytime hearty soups homemade breads Minted pea soup Fresh chillies anyone Inimitable ceasar salad Quinoa and millet croquettes with beetroot hummus Alive raw vegetable spring rolls