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manna—a feast for the eyes

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Healing winter vegetable stew Penne with rich basil olive sauce, add a vetball or two Fresh chillies anyone Smoky tofu pierogi with white wine sauce Cheesecake timbale A cripsy nest satay Root vegetable tagine with falafel Falafel with hummus sundried tomato chutney Crispy marinated tofu Tiramisu cheesecake Asparagus polenta salad with homemade mayo Walnut wild mushroom crispy ravioli with fennel sauce Nachos to share Manna our london restaurant in beautiful primrose hill Roasted vegetable tart Fresh berries cream shortcake Downhome spaghetti veatballs Old fashioned fruit crumble Alive raw vegetable spring rolls Minted pea soup Black bean fajitas with pinapple salsa Bangers and mash Southern sweet potato galette with grilled plantain okra Cranberry tart Spicy thai salad Very british knickerboker glory Bread olives always break the ice! Raw pad thai Tempeh stuffed cabbage rolls Pear endive salad and candied walnuts Breakfast lunch or dinner burrito Petit fours plate Raw vegetable spring rolls Inimitable ceasar salad Thali plate Irresistable banofee trifle Quinoa and millet croquettes with beetroot hummus Chef's salad with marinated cripsy tofu Coleslaw on the side Sometimes it's tough to choose, a mezze please..! Root vegetaable masala in a papad bowl Mixed vegetable tempura Tempeh roast ready to go Courgette and corn fritters Perfect gluten free onion rings Anytime hearty soups homemade breads Old fashion banofee-trifle Bonda and ragada spicy potato cakes with homemade chutneys Black bean enchilada casserole Homemade daily bread A satay nest! Baked apple in puff pastry A plate of petit fours Roasted vegetable salad Breakfast, not to be skipped! Polenta salad Cashew cheese quesadilla Vanilla bean pannacotta Raw cheesecake with fresh figs Onion and squash tart Burger fries made to order Quinoa maki rolls Oyster mushroom tempura With our favourite organic gin of course Homemade artisan breads Pomegranate boats Sticky toffee pudding with pecan ice cream Matthew's unbeatbale mince pies! A mezze, 'cause sometimes it's tough to choose! Ravioli hearts for your valentines Creamy mung bean dhal